Laequa bar of Modica organic ginger chocolate

Prezzo: 3.6€

Bar of “Modica organic ginger chocolate”.

Producer: Cooperative Society Quetzal – Fair Trade Shop - Modica (RG)

Ingredients: Sugar cane°*, cocoa bitter dough°* (min. 48%), ginger° (0.4%)

  • °organic agricultural product, * Fair trade ingredients

Allergens: There can be shell fruit and sesame traces

Organic Certification Organism: ICEA (Ethical and Environmental Certification Organism) – COD.

IT BIO006 D1399

GMO: There are no genetically modified organisms or their parts in the ingredients whose it is made up of.

CLAIMS: Low temperature manufacturing (max. 35-40°C).


Conservation modality: Conserve the product in a fresh and dry place preferably at a temperature between 16° and 18°C.

Shelf life: 12 months from the production and packing date. Date of minimum durability indicated in month/year.

Other informations

Packaging characteristics

  • Primary packaging: wax paper suitable for food
  • Secondary packaging: cardboard tab

60 gr. package. Organic agricultural product according to the CE Reg. 834/2007.

We do not sell chocolate La equa in Japan

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